The 2019 Santa Cruz Mountains Reserve Cabernet Sauvignon opens with aromas of blackberry, currant, and cedar.  A blend of four Santa Cruz Mountain vineyards, this wine is full of complexity and nuance.  Dark fruit flavors are met with sweet oak, and notes of tobacco and potpourri.  This Cabernet Sauvignon is full bodied with firmly structured tannins and a long, full finish.

Our 2019 Dolcetto from the Santa Cruz Mountains is a beautiful, deep and dark ruby red in hue, and offers aromas of black cherry, black pepper, and toasty oak.

A blend of three Northern Italian varietals. Refosco leading the way, followed by Nebbiolo and Dolcetto. Notes of black plum and cranberry are met with black pepper, licorice, and savory spice.  30 months of barrel aging have allowed this wine’s firm tannins to soften up beautifully.

A blend of three Northern Italian varietals, the 2018 La Vita has Refosco leading the way, followed by Dolcetto and Nebbiolo. Notes of black plum and cranberry are met with black pepper, licorice, and savory spice.  32 months of barrel aging have allowed this wine’s firm tannins to soften up beautifully.

The 2019 Central Coast Merlot is a beautiful deep garnet color with perfect clarity.  Fruity aromas of plum and black cherry mingle with notes of cocoa and roasted coffee beans.  This Merlot is medium-full bodied, yet soft and approachable. Dark fruit, savory spice, and cocoa flavors linger on the palate.

This 2019 Santa Cruz Mountains Merlot comes from Regan Vineyards, our estate vineyard in Corralitos.  Dark fruit dominates the nose, with aromas of plum, blackberry, and black cherry.  Smoked meat and coca powder notes add to the complexity.  On the palate the fruit is ripe and rich, but not overripe or jammy.  This full bodied Merlot will only get better with time, as its rich tannins continue to soften. 

The 2020 Reserve Merlot has a beautiful deep garnet color and opens with intense and complex aromatics.  Notes of blackcurrant, plum, black cherry, cranberry reduction, and brown sugar fill your nose and entice your palate.

This 2021 Santa Cruz County Pinot Noir is vibrant and flavorful, yet delicate and nuanced.  Aromas of ripe strawberries and red cherries jump out of the glass.  More red fruit follows on the palate with bright notes of cranberry and cherry complemented by sweet French oak. A velvety smooth texture and balanced acidity make this quaffable Pinot Noir an everyday favorite! 

The 2018 Martini Clone Pinot Noir is deep ruby in color and medium-light in body, a beautiful representation of Santa Cruz Mountains Pinot.  Earthy, terroir driven minerality is complimented by vibrant notes of cherry and strawberry.

This unfined, unfiltered 2020 Mount Eden clone Pinot Noir is fruit forward yet complex, with a delectable richness on the palate.  Ripe red and black fruit aromas are complemented beautifully by elegant French oak.  Intense flavors of black cherry, blackberry, and boysenberry dominate the palate. This is a rich and full-bodied Pinot Noir, as is typical of the famed Mount Eden clone.  Tannins are elegant and smooth, giving it a wonderfully plush mouthfeel. 

This 2020 Santa Cruz Mountains Pinot Noir comes from two coastal vineyards in the Southern part of the Santa Cruz Mountains: Regan Vineyards and Veranda Vineyard. The Veranda fruit is bright and fruit forward, while the Regan fruit brings structure, darker fruit, and complexity to the blend. Aromas of cherry, strawberry, and dried cranberry jump out of the glass. These bright fruity notes are complemented beautifully by just enough oak.

This juicy, rich, and fruit forward clone is known for making a great stand-alone wine, and grows particularly well at Regan Vineyards.  The color is a beautiful deep ruby.  The wine opens with aromas of toasted vanilla bean and baked cherry pie.  The palate is lively with ripe cherry, strawberry, and raspberry flavors.   The wine is medium in body with rich tannins, and a refreshingly clean acidity that contributes to a lengthy mouth-watering finish. 

The 2019 Dijon Clone Pinot Noir is characterized by earthy, stony, and mineral notes.  Strawberry and cherry aromas are vibrant and fresh, not overripe. Delicate and balanced, this Pinot is a food lover’s dream.

This estate-grown 2021 Reserve Pinot Noir contains all four clones of Pinot Noir grown at Regan Vineyards; Pommard, Mt. Eden, Dijon, and Martini.    Aromas of bing cherries, cherry cola, fresh strawberries, and potpourri tantalize your senses.  The palate follows the nose, but adds juicy acidity and fruity pomegranate and cranberry flavors.  This wine is medium-bodied, with mouth-filling tannins and a long finish.  Notes of toasted vanilla, cola and baked cherry pie linger on the finish. 

This 2019 Santa Cruz Mountains Syrah from Nelson Vineyard is beautifully purple and inky in color.  It opens with aromas of black pepper, black licorice, and floral potpourri.  More subtle aromas of blueberry, blackberry, and baking spice follow as the wine opens up.  On the palate dark fruit and peppery spice flavors are married nicely with sweet and toasty oak.

This 2020 Syrah from Dorcich Vineyard in the Santa Clara Valley is a new addition to our lineup.  The wine opens with aromas of blackberry jam, fig, and subtle black pepper notes.  Grown in a warm growing region and harvested nice and ripe, the flavor profile leans more toward fruit and jam than pepper and spice.  This wine is rich and full bodied, but incredibly soft tannin structure makes it ready to be enjoyed right away.

This 2019 Tempranillo from Gali Vineyard in Corralitos opens with complex and intriguing aromas of plum, blackberry, cedar, leather and clove.  Dark fruit and notes of smoked meat are complemented nicely by toasty and sweet American oak.  This wine is medium-full bodied with big but soft tannins and moderate acidity, making for a great food wine.

The 2020 Tuxedo Red is a luscious blend of nine different varietals, each bringing its own character to the blend.  The nine components of the blend represent the nine lives of our late winery cat, Tuxedo. Aromas are fruit-forward, yet deep and complex.  Black cherry, blackberry, and plum are met with notes of mocha and black pepper on the palate.  It is incredibly soft and approachable for a rich, full-bodied wine.

This 2020 Old Vine Zinfandel opens with aromas of black cherry, blackberry, clove, and cinnamon.  The palate is fruit-forward with flavors of black plum, cranberry, and baked cherry pie.  Hints of black pepper, mocha, and toffee add intrigue and complexity.  The wine is medium bodied, with rich tannins and a lingering jammy finish.